About us
Connecting surplus food with people in need
The Zambian Food Banking Network is the national body for food banks in Zambia. We strengthen our members so that more food reaches more people, safely.
Our mission
To reduce hunger and food loss in Zambia by building a strong, trusted network of food banks.
Our vision
A Zambia where no one goes hungry and no good food goes to waste.
Our values
What guides our work
- Dignity
- Everyone we serve is treated with respect. Food assistance should never come with shame.
- Safety
- Every member follows shared food safety and handling standards, from collection to distribution.
- Accountability
- We report transparently to donors, partners and communities on what we receive and where it goes.
- Partnership
- Hunger is a shared problem. We work across government, business and civil society to solve it.
Our history
How the network grew
2022
Founding food banks in Lusaka and the Copperbelt begin coordinating food recovery.
2023
The Zambian Food Banking Network is formally registered as a national umbrella organisation.
2024
Shared food safety standards adopted; network expands to seven provinces.
2025
Members active in all ten provinces; first national impact report published.
Governance
Leadership and board
The network is governed by a board drawn from member food banks and independent experts.
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Chairperson
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Executive Director
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Treasurer
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Board Member
Every kwacha helps move food from where it is in surplus to where it is needed.
Your gift funds transport, cold storage and the people who keep food moving safely.